Instructions
Empty the contents of one sachet into a bowl or soup plate. Slowly add 200 to 230 mL of hot (not boiling) water and stir with a fork or whisk until the contents of the sachet are completely dissolved. Alternatively, you can use a shaker. If desired, add pepper, herbs, and chopped boiled egg to taste and consume within the next 10 minutes.

Precautions
Contains milk, soy, gluten, and celery. May contain traces of eggs and sulfites.